The best Vietnamese Pancake (Banh Xeo) in the world


Best local food in Hanoi Bánh xèo – also known as crispy Vietnamese pancake, crepe or sizzling cake – is a famous street food of Hanoi. The word xèo depicts the sizzling sound when pouring the rice batter into the hot skillet. This “Vietnamese pancake” has a yellow outer layer and is filled with boiled pork strips, shrimp, bean sprouts and spring onion. 


Though some people might prefer to use chopsticks to directly eat bánh xèo, the best way to enjoy it is eating with your hands. First, take a piece of bánh xèo and put it on the rice paper. Add fresh vegetables that are always served with the dish (there’re a lot of vegetables to choose, but lettuce, Vietnamese perilla, basil and bean sprouts are the most common) and roll them tightly. With each bite, don’t forget to dip the roll into the sauce.

Many choices of Spring Rolls at Mau Restaurant - Vietnamese cuisine give you the best taste of authentic Vietnamese food.

Come to Mau restaurant vietnamese & vegetarian food and enjoy by your way.

Add: 88 Hang Bac str, Hoan Kiem, Ha Noi, Viet Nam
88, Hàng Bạc, Hoàn Kiếm, Hà Nội 110116
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